Showing posts with label slow cooker. Show all posts
Showing posts with label slow cooker. Show all posts

Thursday, October 13, 2011

Easy Fajita Chicken

Best 3 Recipe Ever: 4-6 frozen chix breast, 1 pkg taco seasoning and 1 c. salsa. Put in crockpot and set on low for 6-8 hrs or high for 3-4 hrs. Shred. You can eat it plain, on a tortilla, taco salad, add sour cream, beans, corn, guacamole, shredded cheese (all or nothing). Kids love it!

Pirate Stew

Spray crock pot with cooking spray and layer in:
2 sliced onions, 2 medium sliced potatoes, 1 pound ground beef, 1/2 cup uncooked rice, 1 cup sliced carrots adding salt & pepper to each layer....mix 1 can tomato soup with 1 cup boiling water and pour over top....cover and cook 4 to 6 hours on low.

Tuesday, October 4, 2011

Slow Cooker Brown Sugar Pork Loin

 Cook Time: 9 Hours

Ingredients:
1 boneless pork loin roast, 4 - 6 pounds
1 clove garlic, halved
Salt and pepper
1 1/3 cups brown sugar, divided
1 T. Dijon Mustard
1 T. Balsamic Vinegar
1/4 tsp. Cinnamon

Preparation:
Wash pork roast, trim excess fat, pat dry, and rub with garlic halves. Sprinkle with salt and pepper, then prick the roast all over with a fork or skewer.
In a cup or bowl, combine 1 C. of the brown sugar, the mustard, and vinegar. Rub all over the roast.

Cover and cook on LOW for 7 - 9 hours. Pour off the excess juices.

Combine the remaining 1/3 C. brown sugar with cinnaman; spead the mixture over the top of the roast. Cover and continue cooking on LOW for 1 hour longer. Slice and serve.

Serves 6-8

I usually take the juices and make a sweet gravy to use over the meat and mashed potatoes. So good!